
From Dan Joseph, Cybercast News:
The U.S. Food and Drug Administration estimates that it will take the food service industry 14 million additional hours each year to comply with a new regulation that mandates chain restaurants and vending machine operators label the products they sell with a calorie count in a place visible to the consumer. Most of the burden of the regulation, which is buried in President Obama’s 2,000 page health-care reform bill, will fall on the vending industry.
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